Career Overlap Transition record Edition 1 · ESCO v1.2.1
Table 1Transition record

hydrogenation machine operatortooil mill operator

A hydrogenation machine operator already meets 57% of what the oil mill operator role asks for. The move turns on 7 required skills not yet in the profile.

From hydrogenation machine operator
57%
Overlap1
To oil mill operator
18 Skills carried over
7 Required, not held
47.4 Difficulty2
adjacent 0–30
moderate 30–55
substantial 55–75
career change 75–100
this move, 47.4

This move: 47.4 of 100 · moderate

1 Share of the oil mill operator role’s weighted skill requirement already met by the hydrogenation machine operator profile. Required skills count in full, supplementary skills at 0.35. Directional: the figure for the reverse move differs. 2 Combines what is missing with how specialised it is, so a gap of general skills scores easier than the same number of narrow ones.

Table 2

Table 2 · What you already bring

Of the 18 skills that carry over, these are the ones fewest other occupations ask for. A oil mill operator role needs them, and most people applying for one will not have them already. This is the part of a hydrogenation machine operator background worth leading with.

Skill the target role also needs Area
  • already held components of oil seeds engineering, manufacturing and construction
  • already held monitor oil blending process information skills
  • already held oil seed process engineering, manufacturing and construction
  • already held tend mixing oil machine working with machinery and specialised equipment
  • already held origin of dietary fats and oils engineering, manufacturing and construction
  • already held pump products working with machinery and specialised equipment

All 18 carried skills, including the 11 the oil mill operator role treats as required.

Table 3

Table 3 · What you would need to learn

The 16 missing skills fall into 8 areas of the ESCO skill hierarchy, numbered below in the order worth working in: the areas carrying the most required skills come first, and inside each one the required skills sit above the supplementary ones.

Skill to acquire Tier
01 working with machinery and specialised equipment 5 required, 1 supplementary
  • required, not held crush seeds required
  • required, not held filter edible oils required
  • required, not held tend equipment for oil extraction required
  • required, not held tend grinding mill machine required
  • required, not held disassemble equipment required
  • optional, not held operate grinding machine optional
02 handling and moving 1 required, 1 supplementary
  • required, not held clean waste materials from machines required
  • optional, not held perform cleaning duties optional
03 information skills 1 required, 1 supplementary
  • required, not held manage moisture of seeds required
  • optional, not held monitor milled food products optional
04 communication, collaboration and creativity 2 supplementary
  • optional, not held follow verbal instructions optional
  • optional, not held follow written instructions optional
05 assisting and caring 1 supplementary
  • optional, not held follow hygienic procedures during food processing optional
06 constructing 1 supplementary
  • optional, not held keep machines oiled for steady functioning optional

2 further areas in the appendix

Table 4

Table 4 · Where to start

The 3 entries a oil mill operator role is least likely to hire without. The ordering is computed from the skill data, not from what pays.

Each entry opens a course search for that skill. Career Overlap earns nothing from these links.

Appendix

Appendix · The rest of the record

All 18 skills that carry over
Skill Type
  • already held adhere to organisational guidelines skill
  • already held apply GMP skill
  • already held apply HACCP skill
  • already held apply requirements concerning manufacturing of food and beverages skill
  • already held be at ease in unsafe environments skill
  • already held components of oil seeds knowledge
  • already held monitor oil blending process skill
  • already held oil seed process knowledge
  • already held origin of dietary fats and oils knowledge
  • already held pump products skill
  • already held tend mixing oil machine skill
  • already held act reliably skill
  • already held dispose food waste skill
  • already held ensure compliance with environmental legislation in food production skill
  • already held label samples skill
  • already held liaise with colleagues skill
  • already held liaise with managers skill
  • already held set up equipment for food production skill
The 2 learning areas not shown above
Skill to acquire Tier
07 management skills 1 supplementary
  • optional, not held work independently in service of a food production process optional
08 services 1 supplementary
  • optional, not held health, safety and hygiene legislation optional
9 supplementary skills, helpful but not required
Skill to acquire Tier
  • optional, not held keep machines oiled for steady functioning optional
  • optional, not held monitor milled food products optional
  • optional, not held operate grinding machine optional
  • optional, not held work independently in service of a food production process optional
  • optional, not held follow hygienic procedures during food processing optional
  • optional, not held follow verbal instructions optional
  • optional, not held follow written instructions optional
  • optional, not held health, safety and hygiene legislation optional
  • optional, not held perform cleaning duties optional
23 held skills the oil mill operator role does not ask for
Skill Type
  • not needed by the target role administer ingredients in food production skill
  • not needed by the target role alkali stages of refining processes for edible oils knowledge
  • not needed by the target role assess hydrogenation levels of edible oils skill
  • not needed by the target role assess oil hardness skill
  • not needed by the target role assess quality characteristics of food products skill
  • not needed by the target role carry out checks of production plant equipment skill
  • not needed by the target role check sensorial parameters of oils and fats skill
  • not needed by the target role chemical processes knowledge
  • not needed by the target role chemistry knowledge
  • not needed by the target role control flow of matter used in oil processing skill
  • not needed by the target role exert quality control to processing food skill
  • not needed by the target role free fatty acid elimination processes knowledge
  • not needed by the target role hydrogenation processes for edible oils knowledge
  • not needed by the target role interpret data in food manufacturing skill
  • not needed by the target role lift heavy weights skill
  • not needed by the target role maintain mechanical equipment skill
  • not needed by the target role mechanical engineering applicable to edible oil seed knowledge
  • not needed by the target role mechanical tools knowledge
  • not needed by the target role monitor temperature in manufacturing process of food and beverages skill
  • not needed by the target role perform preliminary operations for oil extraction skill
  • not needed by the target role principles of mechanical engineering knowledge
  • not needed by the target role statistics knowledge
  • not needed by the target role temperature scales knowledge
1 gaps that are knowledge rather than practice

Knowledge gaps usually close through study. Practical skill gaps usually need something you can point at.

Skill to acquire Tier
  • optional, not held health, safety and hygiene legislation optional
Index
Note

How this record was compiled

Both occupations are taken from ESCO, which lists the skills and knowledge each occupation is expected to have and marks every one required or optional. Nothing here is a prediction about hiring, and nothing here knows that a particular employer wants a particular certificate. Treat Table 3 as a starting point for your own research rather than a syllabus. The full method states what these figures can and cannot tell you.