RecordOccupation

Where a head waiter/head waitress can go next

5 destinations recorded, ranked by how much of the target role a head waiter/head waitress already meets. The closer to the top of Table 1, the less there is to learn.

Head waiters/waitresses manage the food and beverage service in a hospitality outlet or unit. They are responsible for the customer's experience. Head waiters/waitresses coordinate all actions involving customers such as welcoming guests, ordering, delivering the food and beverages and supervise financial transactions.

Highest coverage recorded: 49%
Destinations: 5each with a full record
Within reach: 2difficulty under 55
Skills on file: 45required or supplementary

Table 1

Table 1 · Within reach

Table 2

Table 2 · A bigger jump

Possible, but expect real retraining rather than a sideways step.

Index

Look up another occupation

head waiter/head waitress is filed under Service and sales workers, ISCO major group 5. The full index lists all ten groups.

Note

How these figures were compiled

Coverage is the share of the target role’s weighted skill requirement a head waiter/head waitress already meets, counting required skills in full and supplementary ones at 0.35. It is directional: the figure for the reverse move differs. Every entry above opens the full comparison for that move: what carries over, what is missing, and where to start. The full method.